Green Tea Tieguanyin

It has a more complex taste profile and warm aroma but the traditional.

Green tea tieguanyin.

When used broadly tieguanyin tea refers to the entire family of teas produced in southern fujian which include quality varieties such as. The key active ingredient is caffeine which is a known stimulant. What is green tea. Due to this green teas are minimally processed.

Every 100ml of tieguanyin contains 12 14mg caffeine so do not drink more than 8 cups of tieguanyin tea every day. Thoroughly baked tieguanyin is the original style. Unlike many other types of chinese tea oolongs like tieguanyin can become either a green or a black tea depending on how the leaves are processed. Those taking medicine pregnant or allergic to caffeine shall consult a physician before drinking tieguanyin.

And it is a good tea just not my personal preference. The leaves are allowed more time to wither and undergo more intensive steps such as tossing and rolling. In japan it is so popular that it is synonymous with oolong tea. But tieguanyin is the first oolong most people in the west try so it is well known and well liked.

Medium oxidized oolongs were the preferred style in china s domestic tea market before the widespread popularity of low oxidized greener side oolongs. Iron goddess is our traditional style chinese oolong. Green tea does more than just keep you alert it may also help boost brain function. It is a medium oxidized tieguanyin showing green and brown coloration on the leaves.

First the leaves must be left to wither ferment and partially oxidize before being roasted to remove all moisture. Huang jin gui golden cassia ben shan ben mountain. It produces a very flowery aroma and taste. It is more similar to green tea than oolong.

In a japanese study researchers asked patients who suffer from a skin condition known as enzema to drink three cups of oolong tea per day one cup after each meal in. Like oolong tea green tea is native to china. Tie guan yin however has more steps when it comes to the production. This lighter version is only slightly more oxidized than a green tea and to me does not really taste how i want my wulong tea to taste.

Tieguanyin tea can mean different things to different people. It is a tightly rolled dry leaf that brews to a. Popular varieties include wuyi mountain oolong teas tieguanyin and da hong pao. Jade tieguanyin lightly baked tieguanyin is a newer type of tieguanyin developed in the 1990s and has a light green jade color.

So why is tieguanyin tea such a hard labour of love. Despite tieguanyin oolong tea is a good drink it still has some side effects if taken excessively. Green tea is plucked dried in open air and then roasted in a pan to directly stop the oxidation of the leaves.